Zafer Yenal, Nuri. “Food TNCs, Intellectual Property Investments and Post-Fordist Food Consumption:The Case of Unilever and Nestlé in Turkey ”. The International Journal of Sociology of Agriculture and Food 8 (January 15, 2021): 21–34. Accessed April 16, 2026. https://mail.ijsaf.org/index.php/ijsaf/article/view/349.